Wheat flour grinder has many advantages. Today, let’s talk about the main types of wheat flour grinder machine. The nutritional value of the white flour was evident in that so much of the nutritional value was removed from the flour that insects, that infested stone ground flour, could not sustain themselves in the new varieties of the white flour. Then the middlings would be reground using a slower grinding speed and there would be a more extensive bolting to extract as much flour as possible.
Thus modern methods must be adopted to change the taste and improve quality of popular and nutritious wheat in the replacement of traditional methods. WHEAT FLOUR GRINDER is the key research in the world. Researches are concentrated in starch, syrup and alcohol in foreign counties, while it is hardly seen food researches in industrial mass production.
Quality of finished products counts most, no matter how much you invest, how big your factory and how advanced your management. Our deep wheat flour grinder produce better quality finished products, achieving first level of the world.